Gelation chemistry Courses
Explore instructor-led and hybrid programs aligned to practical Gelation chemistry use cases across industries.
Available Gelation chemistry Courses
Showing 1-2 of 2 courses
Food processing and Technology
Formulation and Processing of Gels and Jellies Training Course is designed to provide professionals in the pharmaceutical, food, and cosmetic industries with comprehensive knowledge of advanced gel and jelly formulation technologies.
10 days
Accra, Addis Ababa, Bangkok, Cape Town, Dubai, Istanbul, Kigali, Nairobi, Singapore
Formulation and Processing of Gels and Jellies Training Course is designed to provide professionals in the pharmaceutical, food, and cosmetic industries with comprehensive knowledge of advanced gel and jelly formulation technologies.
10 days
Accra, Addis Ababa, Bangkok, Cape Town, Dubai, Istanbul, Kigali, Nairobi, Singapore
Food processing and Technology
Hydrocolloids in Frozen Dessert Formulation Training Course provides in-depth knowledge of hydrocolloids, their applications, and the strategies for optimizing frozen dessert formulations.
5 days
Accra, Addis Ababa, Bangkok, Cape Town, Dubai, Istanbul, Kigali, Nairobi, Singapore
Hydrocolloids in Frozen Dessert Formulation Training Course provides in-depth knowledge of hydrocolloids, their applications, and the strategies for optimizing frozen dessert formulations.
5 days
Accra, Addis Ababa, Bangkok, Cape Town, Dubai, Istanbul, Kigali, Nairobi, Singapore